[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.lenkow.cz\/ochutnejte-to-nejlepsi-z-italske-kuchyne\/#Article","mainEntityOfPage":"https:\/\/www.lenkow.cz\/ochutnejte-to-nejlepsi-z-italske-kuchyne\/","headline":"Ochutnejte to nejlep\u0161\u00ed z italsk\u00e9 kuchyn\u011b","name":"Ochutnejte to nejlep\u0161\u00ed z italsk\u00e9 kuchyn\u011b","description":"Italsk\u00e1 kuchyn\u011b je v\u0161eobecn\u011b velmi obl\u00edben\u00e1 a nen\u00ed \u010demu se divit. Tato rozmanit\u00e1 kuchyn\u011b je pln\u00fd vynikaj\u00edc\u00edch pokrm\u016f, z\u00a0kter\u00fdch si vybere sv\u016fj obl\u00edben\u00fd ka\u017ed\u00fd, a\u0165 u\u017e jste milovn\u00edky masa, zeleniny nebo t\u0159eba dezert\u016f.\u00a0Tato kuchyn\u011b se<p><a class=\"link\" href=\"https:\/\/www.lenkow.cz\/ochutnejte-to-nejlepsi-z-italske-kuchyne\/\">Pokra\u010dovat ve \u010dten\u00ed<\/a><\/p>","datePublished":"2022-03-09","dateModified":"2022-03-09","author":{"@type":"Person","@id":"https:\/\/www.lenkow.cz\/author\/#Person","name":"","url":"https:\/\/www.lenkow.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/edf965aa5e6319b22667bed24bb070a38fc0326fd1c728db50dc1d860a4a16ad?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/edf965aa5e6319b22667bed24bb070a38fc0326fd1c728db50dc1d860a4a16ad?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"lenkow.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.lenkow.cz\/wp-content\/uploads\/pexels-kasumi-loffler-3535373.jpg","url":"https:\/\/www.lenkow.cz\/wp-content\/uploads\/pexels-kasumi-loffler-3535373.jpg","height":0,"width":0},"url":"https:\/\/www.lenkow.cz\/ochutnejte-to-nejlepsi-z-italske-kuchyne\/","about":["Cestov\u00e1n\u00ed"],"wordCount":385,"articleBody":"Italsk\u00e1 kuchyn\u011b je v\u0161eobecn\u011b velmi obl\u00edben\u00e1 a nen\u00ed \u010demu se divit. Tato rozmanit\u00e1 kuchyn\u011b je pln\u00fd vynikaj\u00edc\u00edch pokrm\u016f, z\u00a0kter\u00fdch si vybere sv\u016fj obl\u00edben\u00fd ka\u017ed\u00fd, a\u0165 u\u017e jste milovn\u00edky masa, zeleniny nebo t\u0159eba dezert\u016f.\u00a0Tato kuchyn\u011b se li\u0161\u00ed dle jednotliv\u00fdch \u010d\u00e1st\u00ed It\u00e1lie. Zat\u00edmco na severu It\u00e1lie jsou velmi obl\u00edben\u00e9 r\u016fzn\u00e9 pol\u00e9vky, zv\u011b\u0159ina a lan\u00fd\u017ee, st\u0159edn\u00ed It\u00e1lie zase vyzn\u00e1v\u00e1 p\u0159edev\u0161\u00edm t\u011bstoviny a vep\u0159ov\u00e9 maso. Jih It\u00e1lie je zase charakteristick\u00fd zpracov\u00e1v\u00e1n\u00edm v\u00fdborn\u00fdch pokrm\u016f z\u00a0mo\u0159sk\u00fdch plod\u016f a ryb.\u00a0A jak\u00e9 pokrmy jsou pova\u017eov\u00e1ny za ty nejlep\u0161\u00ed?\u00a0Bruschetta\u010c\u00edm jin\u00fdm za\u010d\u00edt, ne\u017e p\u0159edkrmem. Bruschetta je tradi\u010dn\u00ed p\u0159edkrm, kter\u00fd nikdy nezklame. Je jednoduch\u00fd, ale velmi chutn\u00fd. Tenk\u00fd pl\u00e1tek ope\u010den\u00e9ho \u00a0b\u00edl\u00e9ho chleba se pot\u0159e \u010desnekem, p\u0159id\u00e1 se na n\u011bj olivov\u00fd olej a na drobno nakr\u00e1jen\u00e1 raj\u010data. M\u016f\u017ee se p\u0159\u00edpadn\u011b dochutit je\u0161t\u011b bazalkou.\u00a0\u00a0Pizza MargheritaJedna z\u00a0nejz\u00e1kladn\u011bj\u0161\u00edch, nejjednodu\u0161\u0161\u00edch a tak\u00e9 nejobl\u00edben\u011bj\u0161\u00edch pizz z\u00a0italsk\u00e9 kuchyn\u011b. Jedn\u00e1 se o tenk\u00e9 t\u011bsto, kter\u00e9 je pokryto raj\u010datovou om\u00e1\u010dkou, na kter\u00e9 p\u0159ijde pouze kvalitn\u00ed mozzarella a bazalka. Je to tedy pizza jen o t\u0159ech ingredienc\u00edch, ale chutn\u00e1 naprosto skv\u011ble.\u00a0\u00a0TortellinyTortelliny jsou typem t\u011bstovin, kter\u00fd je v\u00a0It\u00e1lii velmi obl\u00edben\u00fd. Jejich tvorba je pom\u011brn\u011b slo\u017eit\u00e1, kv\u016fli neobvykl\u00e9mu tvaru a pln\u011bn\u00ed. Z\u00a0t\u011bstovin se vytvo\u0159\u00ed tvar podobn\u00fd zvl\u00e1\u0161tn\u00ed kv\u011btin\u011b a pot\u00e9 se napln\u011bn\u00ed nejr\u016fzn\u011bj\u0161\u00edmi n\u00e1pln\u011bmi. Typick\u00e9 jsou n\u00e1pln\u011b z\u00a0mozzarelly, hov\u011bz\u00edho, pr\u0161uta nebo telec\u00edho. Ka\u017ed\u00e1 ingredience se nasek\u00e1 tak, aby vytvo\u0159ila hutnou n\u00e1pl\u0148.\u00a0Tiramisu\u010c\u00edm jin\u00fdm t\u00edmto v\u00fdb\u011br zakon\u010dit, ne\u017e nejpopul\u00e1rn\u011bj\u0161\u00edm italsk\u00fdm dezertem. Tiramisu je popul\u00e1rn\u00ed po cel\u00e9m sv\u011bt\u011b, ale pro to opravdu autentick\u00e9 doporu\u010dujeme nav\u0161t\u00edvit It\u00e1lii nebo kvalitn\u00ed italskou restauraci. Skl\u00e1d\u00e1 se z\u00a0dlouh\u00fdch pi\u0161kot\u016f, na kter\u00e9 pat\u0159\u00ed kr\u00e9m z\u00a0mascarpone . Samoz\u0159ejm\u011b, nezbytn\u00e9 ingredience jsou tak\u00e9 kakao a siln\u00e9 espresso.                                                                                                                                                                                                                                                                                                                                                                                                "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Ochutnejte to nejlep\u0161\u00ed z italsk\u00e9 kuchyn\u011b","item":"https:\/\/www.lenkow.cz\/ochutnejte-to-nejlepsi-z-italske-kuchyne\/#breadcrumbitem"}]}]